Red

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  • Red wine Grandi annate Sangiovese – Avignonesi 115,00

    A wine produced in the best vintages, the “grandi annate”. Pure Sangiovese. An imposing structure, fruity notes, wild strawberry and licorice.

    Sangiovese, Great vintages, Avignonesi, meat, first courses of meat, second courses of meat, cheeses, meats, game, land, Tuscany, Toscana

    1 in stock

  • Red wine – 5 Terre Wine House 10,00

    Red wine with 5 terre Wine House label, bottled by Agriculture of Riomaggiore, Manarola, Corniglia, Vernazza and Monterosso.
    Soc. Agricola Cooperativa Riomaggiore – Antichi sapori liguri s.r.l.

    Albarola, Bosco, Vermentino, Ciliegiolo, antipasti, affettati, crani carne rossi rosse, primo di carne primi, secondi, secondo di carne, Albarola, Bosco, Vermentino, Ciliegiolo, appetizers, cold cuts, red red meat skulls, first course of meat, second courses, second course of meat

  • Red Wine – Campo di Magnacosta 93,00

    A dry red wine with a ruby ​​red color. Aromas of blackberries and plums, floral herbs and spices of tobacco and vanilla. An elegant structure with a long finish.

    Tenuta di Trinoro, Italy, Italia, Tuscany, Siena, Cabernet Franc, Cheeses, Cheese, Aged cheeses, Aged cheese, First of meat, meat, First of meat, Second of meat, second of meat, Wines red wines, Red Wine – Campo di Magnacosta

    3 in stock

  • Amarone Classico DOCG Red Wine – Costasera Masi 65,00

    An important wine with a very intense ruby ​​red color. Aromas of cooked fruit, plum and cherry, notes of coffee and cocoa. A balanced wine.

    Masi, Italy, Italia, Veneto, Valpolicella, Verona, Corvina, Molinara, Rondinella, Cheeses, Cheese, Aged cheeses, Aged cheese, Mushrooms, First of meat, First of meat, First of land, First of Earth, Cured meats, Main courses of meat, Main courses of meat, meats, Red wines, Red wine Amarone Classico DOCG – Costasera Masi

    5 in stock

  • IGT Red Wine – Trinoro Le Cupole 33,00

    An elegant IGT wine, of a lively and brilliant ruby ​​red color, fruity and cherry scent. A young wine.

    Tenuta di Trinoro, Italy, Italia, Toscana, Tuscany, Sarfeano, Siena, Cabernet franc, Cabernet Sauvignon, Merlot, Petit Verdot, First of meat, First of meat, meat, Second of meat, Second of meat, Wines Reds, IGT Red Wine – Trinoro Le Cupole

    Out of stock

  • Red Wine Merlot IGT – Desiderio Avignonesi 50,00

    Bouquet of cherry and plum jam, black tea, rhubarb and graphite. Final notes of tobacco. A warm Tuscan Merlot.

    Italy, Italia, Toscana, Tuscany, Italia, Toscana, Montepulciano, Merlot, Red meat, Meat, Aged cheeses, First courses, First cheese, Red wines, Red wine Merlot IGT – Desiderio Avignonesi

    2 in stock

  • Barbaresco DOCG Red Wine – Pio Cesare 75,00

    A classic, elegant, spicy wine. A traditional Barbaresco

    Possa farm, Italy, Italia, Piemonte, Piedmont, Alba, Nebbiolo, Cheeses, Cheese, First courses of meat, First course, First courses, Seconds of meat, second course, meat, Red Wines, Red Wine Barbaresco DOCG – Pio Cesare

    4 in stock

  • Red wine Barolo DOCG – Pio Cesare 81,00

    A classic style Barolo: elegance and fruit and spice. Good structure and concentration. Very long life. A traditional wine from various great terroirs of the Barolo area.
    A “basic” Barolo, but it has always represented, and as per tradition, the most faithful expression of the various great terroirs of the Barolo area.

    Pio Cesare, Italy, Italia, Piemonte, Piedmont, Alba, Nebbiolo, Cheeses, Cheese, First course of meat, First course, Seconds of meat, second course, meat, Red Wines, Red Wine Barolo DOCG – Pio Cesare

    3 in stock

  • Nebbiolo Langhe DOC Red Wine – Pio Cesare 43,00

    A wine with Nebbiolo grapes from the Barolo and Barbaresco areas. Intense and ripe, fresh fruit. Soft and sweet tannins. Long life.

    Pio Cesare, Italy, Piedmont, Italia, Piemonte, Alba, Nebbiolo, Game, Meat second courses, second course, meats, Red Wines, Red Wine Nebbiolo Langhe DOC – Pio Cesare

    2 in stock

  • Barolo Red Wine – Villadoria Winery Reserve 330,00

    A fine wine, it contains the history of Barolo. A wine to collect or give as a gift.

    Cantine Villadoria, Villa Doria, Italia, Piemonte, Italy, Piedmont, Aged cheeses, cheese, first courses of meat, first course, second courses of meat, second course, meats, Red wines, Red Barolo wine – Riserva Cantine Villadoria

    1 in stock

  • Vino Rosso – Prima Terra Cerico 51,00

    A heroic unfiltered wine. Name from the place of the CERRI vineyard, 500 meters above sea level. A ruby ​​red wine, it is very elegant. Hints of cherries, black fruits, sandalwood, licorice, Mediterranean plants, myrtle. Mineral notes.

    Company Azienda Walter de battè, Italia, Italy, Liguria, La Spezia, Riomaggiore, Cinque Terre, Granaccia, Sirah, White meats, meat, grilled, grilled, red meats, reds, Cheese, cheeses, First courses of meat , First course, Cold cuts, Meat second courses, second course, Red Wines, Red Wine – Prima Terra Cerico

    2 in stock

  • Red Wine – Campogrande 25,00

    A project carried out in Liguria by Elio Altare. A dark ruby ​​red wine from Bonamico, Canaiolo and Ciliegiolo vines. Hints of red berries and wild black cherries. A fresh wine.

    Campogrande, Italy, Liguria, La Spezia, Cinque Terre, Riomaggiore, Bonamico, Canaiolo, Ciliegiolo, First courses of meat, First course, Second course, Second courses, Red wines Red wine Campogrande

    Out of stock

  • Red wine Amarone della Valpolicella Classico DOCG RISERVA – Bolla 50,00

    An excellent Veneto red wine with a garnet red color. A wine with aromas of ripe fruit, cherries, red fruit jam. A structured wine with a long persistence.

    Bolla, Italy, Veneto, Valpolicella, Verona, Corvina and Corvinone, Rondinella, First of meat, First of meat, meat, Second of meat, Second of meat, Red wines, Red wine Amarone della Valpolicella Classico DOCG RISERVA – Bolla

    6 in stock

  • Red wine Dolcetto D’Alba DOC – Pio Cesare 26,00

    A fresh, fruity, fragrant wine, good structure, spicy and fruit. Good aging. Drink fresh from the cellar.

    Pio cesrare, Italia, Piemonte, Italy, Piedmont, Alba, Dolcetto, Cold cuts, salami, First courses of meat, first course, Seconds of meat, second course, meats, Red Wines, Red Wine Nebbiolo Langhe DOC – Pio Cesare

    Out of stock

  • Red wine Valpolicella Classico – Masi – Bonacosta 20,00

    Valpolicella Classico is a wine of Veronese traditions. A wine made from Corvina, Rondinella and Molinara grapes. Intense with hints of cherries, of cherry-red color, on the palate it has notes of vanilla.

    Masi, Italy, Veneto, Valpolicella, Verona, Corvina, Molinara, Rondinella, Cheeses, Cheese, Aged cheeses, Aged cheese, Mushrooms, Meat first courses, Meat first courses, Ground first courses, First courses Earth, Cured meats, Meat main courses, Meat main courses, Meats, Red wines, Red wine Valpolicella Classico – Bonacosta Masi

    Out of stock

  • Red wine Grifi – Avignonesi 50,00

    A unique mix between Sangiovese and Cabernet sauvignon. Ruby red color with purple reflections, notes of blueberries and blackberries. Dense and complex with hints of jam. Sapid and persistent finish.

    Grifi, Avignonesi, meat, first courses of meat, second courses of meat, cheeses, meats, game, Tuscany, Toscasna

    Out of stock

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