Red

  • Sort by
    ...
  • Red wine – Chianti superiore DOCG – Santa Cristina 20,00

    DENOMINATION OF CONTROLLED AND GUARANTEED ORIGIN
    Chianti Superiore originates from a designation with a long history of producing wines with soft tannins and elevated values, deeply tied to the production territory.

    Chianti superiore DOCG – Santa Cristina Red Wine, Vino rosso – Chianti classico DOCG – , Italy, Tuscany, Cheeses, Cheese, Aged cheeses, Aged cheese, Mushrooms, Meat first courses, Meat first courses, Land-based first courses, Land-based first courses, Cured meats, Second courses of meat, Second course of meat, meats, Red wines, aubergines, Tuscany, Toscana

    10 in stock

  • Red wine – Chianti classico DOCG Riserva – Cafaggio 36,00

    The Chianti Classico Riserva by Basilica Cafaggio is exclusively produced with Sangiovese grapes, cultivated in the estate’s vineyards along the blessed slopes of the “Conca d’Oro” in Panzano in Chianti, an area renowned for its viticulture. After aging for 18 months in large Slavonian oak barrels, the wine further refines in the bottle for a minimum of 3 months before being released to the market.

    Chianti Classico Red Wine, Vino rosso – Chianti classico DOCG – Cafaggio, Italy, Tuscany, Cheeses, Cheese, Aged cheeses, Aged cheese, Mushrooms, Meat first courses, Meat first courses, Land-based first courses, Land-based first courses, Cured meats, Second courses of meat, Second course of meat, meats, Red wines, aubergines, Tuscany, Toscana

    10 in stock

  • Red wine – Chianti classico DOCG – Cafaggio 23,00

    Chianti Classico is produced from organically grown grapes in the heart of the “Conca D’Oro,” one of the symbols of Tuscan viticulture. A versatile wine that offers hints of red fruit and a light spiciness.

    Chianti Classico Red Wine, Vino rosso – Chianti classico DOCG – Cafaggio, Italy, Tuscany, Cheeses, Cheese, Aged cheeses, Aged cheese, Mushrooms, Meat first courses, Meat first courses, Land-based first courses, Land-based first courses, Cured meats, Second courses of meat, Second course of meat, meats, Red wines, aubergines, Tuscany, Toscana

    10 in stock

  • Cinque Terre Red Wine – Bajiercu 30,50

    A golden-red wine with crystalline reflections. The mineral essence of this wine merges with the aromatic spices of the region. Fresh and savory.

    Cantina Bordone Winery, Italy, Liguria, Manarola, La Spezia, Riomaggiore, Cinque Terre, Cannaiolo, Granaccia, Syrah – Aurè, meat, meats, cheese, cheeses

    10 in stock

  • Red Wine U Neigru – Possa 27,00

    A fresh Mediterranean wine. Fragrant and savory

    Possa farm, Italy, Italia, Liguria, La Spezia, Cinque Terre, Riomaggiore, Bonamico, Canaiolo, Cold cuts, First courses of meat, meats, First course, Salami, Savory cakes, Savory cake, Red wines, Wine Red U Neigru – May

    10 in stock

  • Red wine Brunello di Montalcino – Campogiovanni 59,00

    An intense ruby ​​red wine. Aromas of wild berries, blackberry jam, notes of tobacco and leather. On the palate it is broad, soft, persistent with a finish of fruit notes in alcohol. It is aged for three years in Slavonian oak barrels and 500-litre tonneaux and 12 months in the bottle.

    Vino Rosso Brunello di Montalcino, Campogiovanni, Italy, Veneto, Cheeses, Cheese, Aged cheeses, Aged cheese, Mushrooms, Meat first courses, Meat first courses, Land-based first courses, Land-based first courses, Cured meats, Second courses of meat, Second course of meat, meats, Red wines, aubergines, Tuscany, Toscana

    Out of stock

  • Red wine Grandi annate Sangiovese – Avignonesi 115,00

    A wine produced in the best vintages, the “grandi annate”. Pure Sangiovese. An imposing structure, fruity notes, wild strawberry and licorice.

    Sangiovese, Great vintages, Avignonesi, meat, first courses of meat, second courses of meat, cheeses, meats, game, land, Tuscany, Toscana

    Out of stock

  • Red Wine – Logorroico 27,00

    Fresh and delicate Ligurian red wine, ruby ​​red in color. With Mediterranean, wild fruit and floral notes. A wine of good persistence.

    Il Torchio, Italy, Liguria, meat grilled red meats aged cheeses, aged cheese, red wine

    10 in stock

  • Red Wine – Campo di Magnacosta 93,00

    A dry red wine with a ruby ​​red color. Aromas of blackberries and plums, floral herbs and spices of tobacco and vanilla. An elegant structure with a long finish.

    Tenuta di Trinoro, Italy, Italia, Tuscany, Siena, Cabernet Franc, Cheeses, Cheese, Aged cheeses, Aged cheese, First of meat, meat, First of meat, Second of meat, second of meat, Wines red wines, Red Wine – Campo di Magnacosta

    3 in stock

  • Amarone Classico DOCG Red Wine – Costasera Masi 51,00

    An important wine with a very intense ruby ​​red color. Aromas of cooked fruit, plum and cherry, notes of coffee and cocoa. A balanced wine.

    Masi, Italy, Italia, Veneto, Valpolicella, Verona, Corvina, Molinara, Rondinella, Cheeses, Cheese, Aged cheeses, Aged cheese, Mushrooms, First of meat, First of meat, First of land, First of Earth, Cured meats, Main courses of meat, Main courses of meat, meats, Red wines, Red wine Amarone Classico DOCG – Costasera Masi

    2 in stock

  • Red Wine 50 & 50 – Avignonesi Capannelle 124,00

    50 & 50 was born from the friendship between Avignonesi in Montepulciano and Capannelle in Chianti. A dark ruby ​​red wine. Red fruits, black currant, black cherry and cassis, sweet spices, vanilla and sandalwood. A never banal wine.

    Italy, Italia, Toscana, Capannelle in Chianti, Siena, Tuscany, Toscana, Italia, Montepulciano, Merlot, Sangiovese, Red meats, Meat, Aged cheeses, cheese, Red Wines, Red Wine 50 & 50 – Avignonesi Capannelle

    2 in stock

  • Red Wine Merlot IGT – Desiderio Avignonesi 46,00

    Bouquet of cherry and plum jam, black tea, rhubarb and graphite. Final notes of tobacco. A warm Tuscan Merlot.

    Italy, Italia, Toscana, Tuscany, Italia, Toscana, Montepulciano, Merlot, Red meat, Meat, Aged cheeses, First courses, First cheese, Red wines, Red wine Merlot IGT – Desiderio Avignonesi

    2 in stock

  • Barbaresco DOCG Red Wine – Pio Cesare 84,00

    A classic, elegant, spicy wine. A traditional Barbaresco

    Possa farm, Italy, Italia, Piemonte, Piedmont, Alba, Nebbiolo, Cheeses, Cheese, First courses of meat, First course, First courses, Seconds of meat, second course, meat, Red Wines, Red Wine Barbaresco DOCG – Pio Cesare

    5 in stock

  • Barolo Red Wine – Villadoria Winery Reserve 330,00

    A fine wine, it contains the history of Barolo. A wine to collect or give as a gift.

    Cantine Villadoria, Villa Doria, Italia, Piemonte, Italy, Piedmont, Aged cheeses, cheese, first courses of meat, first course, second courses of meat, second course, meats, Red wines, Red Barolo wine – Riserva Cantine Villadoria

    1 in stock

  • Red Wine – Niccolò V Lunae 23,00

    A ruby ​​red Doc wine with great personality, fruity, sweet and earthy spicy notes.

    Cantina Lunae, Bosoni, Italy, Liguria, La Spezia, Castelnuovo Magra, Ortonovo, Merlot, Black Pollera, Sangiovese, First courses, Second courses, second, first, Red wines,
    Red Wine – Niccolò V Lunae

    10 in stock

  • Red wine Tonos – Prima Terra 41,00

    Tonos is the blend of Sangiovese, Canaiolo, Ciliegiolo, Cabernet Sauvignon, Dolcetto and Moscato Nero red vines among others. Notes of black cherry, wild strawberries, licorice and other spices, chestnuts, citrus fruits.

    Walter de battè Company, Italy, Liguria, La Spezia, Riomaggiore, Cinque Terre, Meat, red and red meats, cheese, aged cheeses, mushrooms, legumes, Prima Terra Red Wine

    Out of stock

  • 16 results

Filters
Reset filtersReset filters
My Cart
Wishlist
Recently Viewed
Categories